Production zone
Cesena foothills
Type
Romagna Dop Sangiovese Superiore Riserva
Grapes
100% Sangiovese
Fermentation
In inox tanks at controlled temperature
Ageing
In small oak casks for at least 12/15 months
Colour
Burgundy red with garnet nuances
Fragrance
Intense, complex, very elegant, reminiscent of sun-dried violet and Marasca cherries preserved in spirits. Full finish, with a typical fine toasting and accompanied by scents of vanilla and caramel.
Flavour
Full on the palate, powerful yet balanced, soft and long lasting.
Drinks well with
Sliced cured meats, traditional pasta dishes, red meats and game, cheeses – even mature and ripe.
Serving temperature
18-20° C
Alcohol content
14% by vol.